By 2050, food production will have to be increased by 70%. Paradoxically, there is a decreasing trend of small farmers. Smallholder agriculture is characterized by the lack of market information, difficulty in transporting the products and lack of infrastructure to market individually.
For a more productive and sustainable agro-industry, Agrojusto (Agrofair) was born. At Agrojusto we seek, through technology, to generate a more just and efficient food market. That’s why we have developed a software-as-a-service (SaaS) cloud platform of technology that facilitates direct food marketing, linking efficiently, intelligently and fairly, to all the players in the food production and supply chain.
A Small Business Agenda
All around the globe, thousands of food small- and medium-sized enterprises (SMEs) and their expert supporters were asked, “How to boost the role of SMEs in providing good food for all?” This report shares their compelling response. Executive Summary: Arabic | Chinese | English | French | Russian | Spanish