At Danone, we believe that each time we eat and drink, we can vote for the world we want to live in. Our ‘One Planet. One Health.’ framework of actions encapsulates our strong belief that the health of people and that of the planet are deeply interconnected.
Commitments to action
Food Waste Challenge
Rabobank, Samen Tegen Voedselverspilling, LNV, WUR, Unilever Food Solutions, Wastewatchers, Hotelschool Den Haag
|Food Waste Challenge is an initiative of the Samen Tegen Voedselverspilling foundation and Rabobank. Participation in the challenge is free, easy and takes little time. It offers hotels, restaurants and groups of enterpreneurs (local/regional) option to participate in an 8-week online course with the goal to reduce food waste in their businesses|
Civil society, Private sector, Producer organizations, Academic
Nourish All People
Food Waste, Professional Food Services, Course
During the process of the UNFSS, the critical role of the urban in the overall food system transformation has become more evident than ever.
The shared vision of the coalition is a world where all people are eating healthy diets from sustainable food systems.
The North American Meat Institute and partners across the animal protein supply chain are uniting through the Protein PACT for People, Animals and the Climate of Tomorrow, bringing together commitments from farmers, ranchers, packers, and processors across all elements of sustainability – environmental, social, and economic.