-To implement agroecological and regenerative agriculture approaches, as a key lever to transform food systems by operationalizing the 13 principles of agroecology set out in the HLPE report (which embrace the FAO 10 Elements of agroecology adopted by 197 countries).
-To apply the agroecological principles globally, supporting local innovation, thereby making a major contribution to achieving the SDGs in a holistic, integrated way.

This coalition will unleash the potential of nature-positive innovation, i.e. innovation that spurs agricultural productivity growth while contributing to positive environmental and socio-economic outcomes.

Better data can drive better decisions for nature-positive production when is it relevant and aligned to the needs of critical stakeholders (local, national, global) protecting, managing, restoring, and investing in landscapes. This coalition will align data, stakeholders, and evidence as a catalyst for sustainable landscapes and food systems transformation.

The main objective of the Coalition of Action 4 Soil Health (CA4SH) is to improve soil health globally by addressing critical implementation, monitoring, policy, and public and private investment barriers that constrain farmers from adopting and scaling healthy soil practices.

This coalition will accelerate the transition to more sustainable food systems through a holistic approach to agricultural productivity growth that considers tradeoffs and optimizes agricultural sustainability across social, economic, and environmental dimensions.

The ultimate objective is to support decision making at all levels for farmer- and value-chain-oriented national/bioregional development of sustainable livestock systems. Livestock systems and value-chains contribute to many of the UN SDGs and all the UN FSS Action Tracks.

The aim of the coalition is to bring together a broad group of producer and consumer countries, companies and international and national civil society organizations committed to working together to deliver deforestation- and conversion-free food supply chains as part of a new model of agricultural production that optimizes food production, enhances rural livelihoods, and protects and restores the natural environment.

The Land-freshwater Nexus Cluster Coalition proposes a systematic, collaborative approach to manage land and water resources. It proposes the development of incentives and initiatives that promote integrated land and water resources management in food systems to protect watersheds and conserve surface and groundwater resources.

The objective of this coalition for action is to create a broad-based multi-stakeholder coalition to develop, model and implement cohesive and integrated measures that promote consumption and production of affordable, healthy diets within safe planetary boundaries from nature-positive agriculture with all animal-source foods deriving from systems providing a good quality of life for farmed animals.

The coalition will lead action to restore grasslands, shrublands and savannahs through sustainable extensive livestock-based food systems to help optimize environmental resource use in production, reduce biodiversity loss, pollution, water use, soil degradation and greenhouse gas emissions.

Realize the full potential of sustainable blue, or aquatic, foods – such as fish, shellfish, aquatic plants and algae, captured or cultivated in freshwater or marine ecosystems – to help end malnutrition and build nature-positive, equitable and resilient food systems.

The objective of this coalition is to support countries who have indicated a desire to repurpose their forms of public agricultural support by helping them a) identify which public support measures are exacerbating climate, environment, and development challenges, and b) redesign these measures, not only to ‘do no harm’ but to help improve food and nutrition security, strengthen soil and water quality, increase biodiversity, build resilience, and mitigate climate change.